COLLEGE OF AGRICULTURE, FOOD AND RURAL ENTERPRISE  

Ready-cooked meal

ECOTROPHELIA UNITED KINGDOM 2014 - BRONZE

Pot Delights

UNITED KINGDOM - 2014

A ready-to-eat, pulled chicken product made from locally sourced chicken breast meat, cooked in a chilli, coriander and lime marinade, served with mango chutney

The product is a sandwich alternative, with a “round pound” price and of good quality. It is designed to be a pre-cooked product which would be appealing to consumers and is suitable to be used in: sandwiches, salads and snacks and can be classified in the “Ready-to-Eat” or “Food on the go” categories. The product is called “Pot Delights”. It is a pulled chicken product made from 100% chicken breast, cooked in a chilli, Coriander and lime marinade and is served with a separate portion of mango Chutney







Follow us







The EEIG ECOTROPHELIA EUROPE is the organiser of the ECOTROPHELIA EUROPE contest.
It is composed of 9 food institutions in Europe: ANIA (France), CCIS-CAFE (Slovenia),
SEVT (Greece), LVA (Austria), FIAB (Spain), FEVIA (Belgium), SI (Iceland), FoodDrinkEurope and EIT FOOD.



Copyright © 2026 Ecotrophelia Europe